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DenisedeSpirito and Ivana Mišković are now friends
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In my rural household, guests are welcome on Sundays for a nice homemade lunch prepared in front of them. Considering that the household adheres to the principles of the minimum waste concept, the lunch is served and prepared without the use of disposable plastic, aluminium, or any kind of single-use packaging.
Considering that the household…Read More
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Helena Elizondo Nieva and Ivana Mišković are now friends
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DiogoCoutinho and Ivana Mišković are now friends
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IreneF and Ivana Mišković are now friends
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Verche Georgievska – Bilkilife and Ivana Mišković are now friends
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Justyna Turek and Ivana Mišković are now friends
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IevaZemite and Ivana Mišković are now friends
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Barutana and Ivana Mišković are now friends
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Andrea Paoletti and Ivana Mišković are now friends
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Ivana Mišković changed their profile picture
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Ivana Mišković Changed their profile cover
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Ivana Mišković Changed their profile cover
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PIRUSTIJA and Ivana Mišković are now friends
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Selena and Ivana Mišković are now friends
About me
Ivana Mišković
Rural household owner
Dear colleagues Village hosts,
I am coming from a rural household in the north of Serbia, which is well-known for its rich traditional Austro-Hungarian cuisine. Our mission is to preserve traditional family values, collect old recipes for savoury dishes and delicacies, and present them to visitors to our rural household through presentations, workshops, and summer schools.
Apart from preparing such dishes for our guests, we also organize creative workshops for children and their parents, providing them with an opportunity to make traditional dishes and learn about the importance of preparing meals at home. They also have a chance to make homemade juices and create at least a few jars of their favourite pickles. In addition, they can learn how to decorate jars and bottles in the way our grandmothers and great-grandmothers used to do.
For each new dish that we prepare for our guests, we tell the story of its origin, when and why it was prepared, how it was served, and its symbolic significance in the tradition of our people.
One of our project ideas is to expand the collection of recipes and cookbooks and create a small thematic library that could one day become a museum.
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